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You can create an exciting combination of flavours and colours when you add these deliciously moreish coconut jellies to your drinks and desserts, resulting in a new dimension of texture and taste.
Fantastically versatile with their perfected sliver cut shapes, these are a hugely popular topping to add to your menu.
Made from coconut pulp, they contain no allergens and are vegan certified.
|Ingredients||JEL18 - Coconut Pulp, Fructose, Sugar, Water, Acidity Regulator (Citric Acid), Thickener (Xanthan Gum), Emulsifier (Sodium Metaphosphate), Peach Flavour, Preservative (Potassium Sorbate), Colour: E102 (Tartrazine), Colour: E110 (Sunset Yellow FCF)|
|Energy||418 kJ / 99 kcal|
|of which saturates||0.00 g|
|of which sugars||22.00 g|
Traditional sweet diced taro topping