
As spring approaches, we launch another delicious recipe to help inspire you in the coming months.
Our Green Fizz recipe is cool, refreshing and delicious! Taking some inspiration from a healthy January, we finish off with a dash of tart lemon juice and garnish!
Ingredients used
- Apple Syrup with Pulp (20ml)
- Cucumber Syrup (20 ml)
- 1 Lime, quartered
- Jasmine Green Tea (200ml)
- Ice
- A dash of lemonade
- Garnish of mint (finishing touch)
1. Combine 3/4 Lime, Apple Syrup with Pulp and Cucumber Syrup in a cocktail shaker
2. Pour in the jasmine tea and mix
3. Add ice and shake the ingredients until cool to the touch
4. Pour into a cup, add a dash of lemonade, sprig of mint, stir and enjoy!